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1602 Village Market Blvd SE , Leesburg, VA 20175“Chaat” (not chat!!) is a word that describes more than just a set of snacks: It’s a way of life, and a category of food that hits practically every element that makes something crave-able – Sweet, Sour, Tangy, Spicy and Crunchy. It’s light enough to be eaten for breakfast or as an afternoon snack but satisfying enough to take the place of lunch or dinner. Have you ever had one of those single bite wonders that explode with incredible flavor…?,
Fried flour balls that are drowning in yogurt and topped with a heavy dusting of black pepper, chili powder, and chaat masala—the combo is a veritable bomb of pungent, sinus-cleaning seasonings. Drink the leftover sauce once you’re done with your vada, or at least dip something else into it. It’s not meant to be wasted, and it’ll cool you down.
$9.05
Samosa Chaat
Samosa is a very popular Indian snack. Samosa Chaat is a dish where in samosa is garnished with lot of stuff such as tamarind & mint chutney, yogurt, spices, and toppings such as sev onion and cilantro. It is a good variation to the way we regularly eat samosa and very popular across all Indian states.
Also is known as Panipuri or Puchka!! Spherical fried crisps filled with potatoes, chickpeas, onions, and chutneys, served with some kind of flavored water (usually tamarind and cilantro-mint). To eat a gol gappa, you make a hole in the crispy spherical puri in the center (ensure to not break the puri!!) and add potatoes and chickpeas filling, spoon a little bit of the water into the center of the crisp and pop the entire thing in your mouth. Whatever you do, don’t take a bite out of it, or you’
$7.85
Samosa Chaat
Samosa is a very popular Indian snack. Samosa Chaat is a dish where in samosa is garnished with lot of stuff such as tamarind & mint chutney, yogurt, spices, and toppings such as sev onion and cilantro. It is a good variation to the way we regularly eat samosa and very popular across all Indian states.
$9.05
Dhahi Bhalla
Fried flour balls that are drowning in yogurt and topped with a heavy dusting of black pepper, chili powder, and chaat masala—the combo is a veritable bomb of pungent, sinus-cleaning seasonings. Drink the leftover sauce once you’re done with your vada, or at least dip something else into it. It’s not meant to be wasted, and it’ll cool you down.
$9.05
Aloo Tikki
A spicy potato and onion cutlet that’s been pan-fried. It’s similar in appearance to a fritter or a more put-together latke. Aloo Tikki is usually served with chutneys and yogurt on the side, versus on top—dip your Tikki into these liberally. Hot tip: McDonald’s India makes a really fabulous McAloo Tikki Burger, with an aloo Tikki patty, sweet tomato aioli, onion, and tomato, which has now achieved cult status in the southern Asian subcontinent.
$9.05
Papdi Chaat
A Bed of soaked papris crushed Bhalla on it with generous amount of curd/yogurt, some boiled potatoes, and chickpeas, sprinkled with different chutneys and spices and garnished with pomegranate, slices of ginger and beetroot what you get now is the famous and yummy Delhi Chaat "Bhalla Papdi Chaat"
$9.05
Chole Bhature
Delhiites are particularly fond of their curried chickpeas (chole)! Bhatura refers to the fluffy, usually oval-shaped baked bread, made from maida (all-purpose) flour, that acts as chole vehicle for this traditional Punjabi dish. The soft, thick, slightly sour Bhature plus tangy, spicy chole garnished with onions and cilantro is a match made in street-food heaven.
$10.15
Pav Bhaji
Pav Bhaji is one of the most popular Indian Chaat Item. It is a delicious combination of different vegetables cooked and mashed together. This is one dish, loved by people of all ages, and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy vegetables together without compromising on the taste.
Kati rolls are irresistible, and one of India's favorite fast foods, they come hot and ready to eat.
A mixture of spicy meat, vegetable or paneer (cottage cheese) topped with finely chopped onions, tomatoes, coriander leaves, and lively chutneys rolled in a flatbread (wrap).
A delicious Kati rolls are great for snacks and also make a really nice casual lunch or dinner.
Tawa Fish fry is a mouth-watering and very tempting fried fish recipe made using fresh Salmonfish pieces. Fish slices are marinated using some masalas like ginger, garlic, lemon, etc., and shallow fried them well
$13.45
Butter Chicken
Cubes of BBQ chicken folded in rich tomato creamy sauce enhanced w/ fenugreek leaves served with rice & naan bread.
$13.45
Chicken Biryani
Soft, long-grain basmati rice, tender chunks of meat, layered, warm spices & clarified butter, all cooked in a pot over a slow fire
$13.45
Paneer Butter Masala
Indian Cottage Cheese (Paneer) served w/ velvet-smooth creamy tomato gravy served w/ rice & naan bread.
$13.45
Gulab Jamoon
Milk powdered golden fry softballs, soaked in sugar & cardamom flavored syrup, served warm.
Kati Rolls
Dim Sum (Weekly Specials)
